Italian gastronomy has already become a classic in our cuisine, isn’t it? We love pasta, lasagna, pizza… Not to mention the dessertsafter all, it is impossible to resist a good tiramisù! I know it’s a lot of delights, but today we’re here to talk especially about spaghetti.
Because they are more accessible and easier to make, pasta recipes have already become part of our routine. Thinking about it, to inspire you with different and delicious versions, we separated some ideas of side dishes and sauces to make the dough even more tasty.
Sometimes all we need most is a well-seasoned pasta. To make this fettuccine divine, be sure to add the lemon zest.
MAC & CHEESE
This version of pasta is already an American classic. The traditional cheese sauce packs each pasta, bringing that unctuousness that we love. If you want the cream to be very delicious, bet on fresh cream.
BOLOGNESE OVEN MACARONI
To make a different Bolognese pasta, how about taking it to the oven? Here, we stack each rigatoni to form a type of pie, even leaving the presentation with a new face.
SIMPLE INTEGRAL MACARRÃO
If you prefer pasta with little sauce, this is the perfect recipe! The secret of this preparation is in the aroma of the ingredients: basil, garlic and mustard powder 😉
MACARONI WITH MUSHROOMS
Anyone who loves mushrooms can try this spaghetti recipe as soon as possible! The dough, due to the shoyo, is super moist and perfectly accompanies the shitake.
Everyone is used to order carbonara pasta in Italian restaurants and canteens. But, luckily for those who love the dish, preparing this delight at home is very simple! Just follow the step-by-step instructions correctly and you will have no problems.
MACARONI WITH ASPARAGUS AND MUSHROOMS
Another version of pasta with mushrooms. In this version it accompanies not only the pasta, but also asparagus. The sauce has the right acidity, ideal for those who prefer a little more daring combinations.
FROM ZUCCHINI NOODLES
In addition to the pasta we bought ready-made on the market, why not try a version with vegetables? We use zucchini for this recipe, but you can also use carrots or pupunha, for example.
Did you like the options? Then tell us what the most classic pasta recipes are there in your house!