If a traditional icing cream is already good, imagine with a crunchy sugar cone on top? Well, it is no accident that the crème brûlée is a dessert loved by so many people and has become a true classic of French confectionery! The recipe is simple, delicate and simply unforgettable.
Who also loves this delight, needs to try some more versions! I separated some recipes that I love in the “crème brûlée” flavor and I hope you try them all, ok?
I could not start with another, if not the legitimate French crème brûlée. As there are few ingredients, it is necessary to choose quality products and pay attention to each step of preparation!
Like everything good, you can improve! Have you thought about adding a spoonful of homemade hazelnut cream to your preparation? I guarantee you will not regret it, especially if you are a committed chocoholic 😉
The famous pump, also known as eclair, can have different flavors. In addition to the traditional chocolate filling, the Pâte a Choux pastry filled with crème brûllé is unforgettable!
Finally, how about giving this Brazilian classic a Brazilian twist? Nothing is more fair than preparing a brigadeiro brûlée! Although the result is much sweeter than the original recipe, you can’t resist it! Not to mention the superdelicated presentation, right?
Have you decided which one to prepare today? I confess that I would eat a little of each!