Sprinkled sugar: the final touch of your dessert!

Sprinkled sugar: the final touch of your dessert!

Christmas is coming and I keep thinking about delicious desserts and thematic decoration. Why not combine these two passions and, with a simple ingredient, transform the decoration of the candy?

Sprinkled sugar: the final touch of your dessert!

Photo: Dona da Casa

Although you love a more complex presentation, just sprinkle a little icing sugar on top of pies, cakes, brownies and cookies to leave the dessert with that Christmas touch. Doubt? Look how many amazing decorating ideas!

LITTLE STARS

A good gingerbread, cut into sparklers and covered with sugar is a classic! Although I really like the decoration with the traditional royal icing, I confess I loved this more rustic and delicate version 😉

Sprinkled sugar: the final touch of your dessert!

Photo: Creative Market

SIMPLE COOKIE

How about giving up the decoration of that most basic cookie? We even have a Christmas recipe here on the site for you to get inspired!

Sprinkled sugar: the final touch of your dessert!

Photo: Love Grows Wild

FRESH FRUIT PIE

Who doesn’t love that tart with delicious cream and fruit? Sprinkled sugar only makes these wonders cuter 😉

Sprinkled sugar: the final touch of your dessert!

Photo: Bibby’s Kitchen At 36

STENCIL

This is a great idea for those who like more elaborate and modern decorations. How about creating your own stencil on a sheet / acetate? In the caption link you can even find some models ready to download!

Sprinkled sugar: the final touch of your dessert!

Photo: A Beautiful Mess

OPEN PIE / GALETTES

Let’s agree that this version of galette served warm and decorated with pears and icing sugar is all about Christmas?

Sprinkled sugar: the final touch of your dessert!

Photo: Summer Miller via Eating Well

CAKE IN PIECES

Can you imagine turning a simple cookie into the main attraction of the table? Just cut it into squares and finish with the sprinkled sugar!

Sprinkled sugar: the final touch of your dessert!

Photo: Dona da Casa

CROISSANT

This recipe is not even a Christmas classic, but can you resist these stuffed croissants? This can be a good alternative to serve in the snack of the 25th.

Sprinkled sugar: the final touch of your dessert!

Photo: Half Baked Harvest

SOPHISTICATED CAKE

Confectioners’ sugar doesn’t have to be restricted to decorating simple cakes, see? If you want to make a more elaborate cake, with many layers and icing, just finish with fruit and sugar! I’m sure a lot of people will want a piece of that side of the cake 😉

Sprinkled sugar: the final touch of your dessert!

Photo: Vikalinka

A THOUSAND SHEETS

Last, but not least, if you want to surprise the guests just make a nice thousand leaves. I have already taught a classic recipe here on the website and icing sugar is the perfect finish for this ultra-delicious and delicious dessert!

Sprinkled sugar: the final touch of your dessert!

Photo: Taste Cooking

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